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Make the Slow Cooker Ribs. Place the dry rub ingredients into a small dish and mix together. Make sure the membrane has been removed from the underside of the ribs, then massage the dry rub onto both sides. Curl the ribs into the slow cooker, going around the sides. Pour the uncooked half of the sticky sauce mixture over the ribs.


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Add warm water to soak the mushroom and set aside for 15-20 minutes. Slightly squeeze the mushrooms to remove any dirt. Remove the tough ends and slice. Save the hydrated water and set aside until all the solids sank to the bottom. Firstly cut tofu into triangle or square (around 1.5cm thick) and then fry until both sides become golden brown.


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SWEET BASIL - 191 Photos & 231 Reviews - 284 Black Rock Tpke, Fairfield, Connecticut - Asian Fusion - Restaurant Reviews - Phone Number - Yelp Sweet Basil 3.7 (231 reviews) Claimed $$ Asian Fusion, Sushi Bars, Cocktail Bars Open 11:00 AM - 11:00 PM See hours See all 191 photos Write a review Add photo Save Menu Popular dishes Rock Shrimp


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Tetra Images/Getty Images Sweet Basil Sweet basil is the most common variety at the grocery store. If your recipe doesn't specify what kind of basil to use, it probably calls for sweet basil. This type of basil has dark green, glossy leaves and a sweet but slightly spicy flavor. Use it to make pesto or a caprese salad. 3 / 6 YinYang/Getty Images


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Chinese Basil Recipes 106,878 Recipes Last updated Jan 02, 2024 This search takes into account your taste preferences Chinese Basil Egg Shrimp Stir Fry Oh Snap! Let's eat! basil, cooking oil, garlic, sea salt, eggs, shrimps Chinese Chicken Salad KitchenAid chicken breasts, nappa cabbage, baby cucumbers, rice vinegar and 10 more Guided


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Gluten Free Menu Vegan Menu Chinese New Year Menu Drinks Menu Dessert Menu *Please inform your server of any allergies or dietary concerns before ordering, even if you have eaten the dish before as we reserve the right to change any ingredients or information at any time.


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Add the white part of the green onions and chicken and fry until cooked, around 2 minutes. Add Sauce and cook for 1 minute until the water reduces to make a thick glossy sauce. Toss through green part of green onions and basil leaves. Stir until just wilted, then serve immediately with steamed jasmine rice.


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Salad. Thinly cut all the cabbages, slice the green onions and shred the carrots. Combine everything in a large bowl. Add the drained oranges, chicken and toasted ramen (with almonds and sesame seeds) pour the dressing over the top. Toss to coat and serve immediately.


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noun [ U ] uk / ˈbæz. ə l / us / ˈbeɪ.z ə l / Add to word list a herb with a sweet smell that is used to add flavour in cooking 羅勒(烹飪中用作調味的香草),九層塔 (Translation of basil from the Cambridge English-Chinese (Traditional) Dictionary © Cambridge University Press) Examples of basil basil


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N O P Q R S T U V W X Y Z Basil, Chinese Sweet SKU: #HB298 Minimum seed count: 50 4.8 (7 reviews) $3.00 Add to cart Basil, Chinese Sweet


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Sun: 2pm - 9pm Mon: 5pm - 10pm Tue: CLOSED Wed: 5pm - 10pm Thu: 5pm - 10pm Fri: 5pm - 10pm Sat: 5pm - 10pm - RESERVATIONS - Leeds 0113 250 0220 Welcome Welcome to Sweet Basil Restaurant, home to the finest quality food in Yorkshire. We serve both Chinese and Thai food to dine in or collect.


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Averie Sunshine Published: Aug 10, 2020 Updated: Jun 14, 2021 This post may contain affiliate links. Sticky Basil Chicken — Skip takeout and make this AMAZING chicken that tastes like it's from an Thai restaurant at home in 15 minutes!! So EASY with the perfect balance of sweet, spicy, and plenty of fresh basil!!


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In a wok over medium high heat, add the oil, shallots and garlic, and fry for 3 minutes. Add the chilies and cook for another minute. Crank up the heat to high, and add the ground pork, breaking it up into small bits and allowing it to crisp up. Add the sugar, fish sauce, soy sauce, dark soy sauce, and oyster sauce.


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Founded in 2005, Sweet Basil York is a family run restaurant specialising in Chinese and Thai food. We have over 100 authentic Chinese and Thai dishes to choose from, so there will be something for everyone. We have dishes suitable for many dietary requirements (including vegan, gluten free). Call 01423 330992 to find out more or book a table!