Easy Shrimp and Sausage Gumbo Recipe How to Make Seafood Gumbo


Easy Gumbo Recipe with Shrimp and Sausage

6. Creamed Corn. Southern-style creamed corn is absolutely loaded with butter and cream. Both of these ingredients are perfect to put out the fire of spicy gumbo. This is a great side if you want something that's tasty on its own but is even better in between bites of the main dish.


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Roasted peppers are a basic side dish that goes with seafood gumbo with shrimp, Louisiana-style gumbo, or your favorite recipe for chicken gumbo. It is really great with anything! 9. White Rice. One of the best side dishes to serve with gumbo is simple white rice. Gumbo is often poured over steamed white rice to make a complete meal.


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Some start the base with a dark roux (a French technique) and add a dash of filé powder (a Native American specialty). You can choose any seafood you like, but shrimp, crab, bay scallops, and oysters make a perfect combination. A typical gumbo also includes the holy trinity: chopped green bell peppers, onions, and celery.


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In a large bowl, beat the egg whites until stiff peaks form. Once the cornmeal mixture has cooled a bit, stir in the egg yolks and cheese. Next, gently fold in the egg whites. Pour the mixture into your prepared dish (es) and bake for 40 minutes (30 minutes for individual ramekins).


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3. Easy Green Salad. While gumbo has okra in it and a medley of other vegetables simmered to perfection, a crisp green salad is a nice contrast. Sometimes with those rich and bold flavors, the best thing to do is go the opposite direction and lighten things up.


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Cajun fries are a classic side dish that goes well with gumbo and an interesting twist on potato fries. They are made by frying potatoes in a cajun seasoning mix. This gives the potatoes a spicy, smoky flavor that pairs well with the gumbo. Additionally, the fries add some crunch to the dish.


Easy Shrimp and Sausage Gumbo Recipe How to Make Seafood Gumbo

Cajun Rice. Serving gumbo over cajun rice is a no-brainer-especially since gumbo's sibling, jambalaya, is essentially the same dish with rice mixed in. To make this rice, saute onions and peppers, add a broth of your choosing and some seasonings, add uncooked rice, and wait thirty minutes or so. In the end, you'll have a steaming pot of.


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Jalapeño Cornbread. Very much like gumbo, the next staple in southern or Cajun cuisine is cornbread. Our favorite cornbread to pair gumbo with is the Jalapeño cornbread . The Jalapeno cornbread is ultra-moist, delicious, and addictive. Sweet and with a very mild hint of spicy, soft on the inside, and buttery delicious.


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The Most Common Variation of Gumbo. The most common variation of Gumbo can include any combination of the following: chicken, shrimp, turkey, crab, duck, beef, pork, ham and sausage. It can be pretty much customized as you like best. It depends on your taste and if you want to have a more or less heavy meal. Moreover, the vegetables used in the.


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1 - Cajun Fries. The Cajun fries and gumbo go hand in hand to give you the perfect balance of flavor and texture. The fries are fried in a spicy, smoky seasoning that will leave you wanting more (and maybe some water). First, cut potatoes into fry shapes and soak them in a mixture of cold water, salt, sugar, baking soda, black pepper.


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Spanish Rice. Spanish rice, also known as Mexican rice, is a flavorful and colorful side dish that can complement the taste of gumbo. The combination of tomatoes, onions, and spices in the rice adds an extra layer of flavor to the meal, while the tender grains help to soak up the gumbo's rich broth. 12. Garlic Bread.


What Does Gumbo Serve With? 12 Best Side Dishes To Go With Gumbo

Serve your gourmet mashed potatoes with a side of hot sauce for an extra kick. 16. Rice Pilaf. Rice pilaf is a wonderful addition to gumbo. In fact, rice pilaf is often considered the "fifth" or "extra" ingredient in traditional gumbo. It adds a wonderful, nutty flavor that complements the rich meatiness of the gumbo.


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Delectable side dishes that go perfectly with gumbo are Hush Puppies, Fresh Salad, Cornbread, Okra, Rice, Corn on the Cob, Coleslaw, Sweet Potato Wedges, Shrimp Remoulade, Potato Salad, Cheese Bread, Cajun Fries, Scalloped Potatoes, and Louisiana Crawfish Etouffee. This is an exceptional list of 14 brilliant side dishes to pair with a pot of gumbo.


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Cajun Smothered Green Beans. These Louisiana smothered green beans are cooked down with bacon, smoked ham, onions, and garlic for a rich and savory flavor. They make the perfect side dish for your southern meal like gumbo. Smothered Green Beans Recipe. Blackened Green Beans.


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Here's the short answer. The best dishes to serve with gumbo are cilantro-lime black bean rice, potato salad, French bread rolls, or healthy slaw. Try pickled jalapenos, green bean salad, quinoa salad, and roasted veggies for a healthier option. You can also try cornbread, hushpuppies, fried okra, or potato wedges.


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8. Cornbread Dressing with Sausage. Another Southern staple originally made for Thanksgiving dinner, but the flavors of Italian sausage and golden cornbread also make it a tasty addition to gumbo. Instead of rice, serve a generous portion on the side with a sprinkle of green onions over the top. 9.