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Suggested Pricing. Use this list as a guideline for pricing additional items. Cookies (small): sets of 2 or 3 for $1 Cookies (large) $1 each Brownies: $2 each Bars: $2 Cupcakes: $3 each Muffins: $3 Bread (slice): $3 Bread (loaf): $10 Cake (slice): $4 Bake Sale Pricing TIPS
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To replicate this simple packaging, arrange 1 dozen cookies on a paper plate and wrap with a plastic wrap. Print some labels that list the name of the cookies, the quantity and the ingredients list. Tape the label to each package. A popular bake sale choice that lends itself well to customization is to print labels on cardstock and staple or.
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Real talk. Generally it's my policy to never use cool, young phrases like "real talk" (because I am not very cool) but when it comes to pricing, it's only appropriate. At the beginning of this great cookie adventure, I charged a whopping seven dollars a dozen. Yes, you read right. SEVEN DOLLARS A DOZEN. Go ahead. Faint, laugh, whatever.
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Preheat the oven to 325°F. Line baking sheets with parchment paper or silpat mats. In a large bowl, use an electric mixer to combine the butter and sugars. Add the egg, egg yolk and vanilla, beating until well combined. In a separate bowl, whisk together the flour, oats, baking powder, baking soda and salt. Add to the wet mixture and beat.
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In general, you should charge plan to charge between $2.50 and $5 for individual chocolate chip cookies, or between $10 and $20 if you plan to sell them by the dozen. At a minimum, your pricing should account for the cost of ingredients, equipment, your time, and the size of each cookie.
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One suggestion might be to package two small cookies for 25¢, a jumbo cookie or 6 small cookies for 50¢, and brownies, Rice Krispie treats, and other bars are packaged at $1 for a 2″ x 3″ sized bar. However, bake sales geared to an older crowd can fetch higher prices. A dozen small cookies will sell for $2, a half dozen jumbo cookies will.
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Depending on the complexity of the ingredients, design, or both, you can get as high as $6 per cookie (or give a slight discount per dozen). 3. Test and Adjust. Now you know how to price homemade cookies. Start with the ingredients, add in other expenses like equipment and taxes, and account for your time and hard work.
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This is where a thoughtfully curated bake sale prices list can be a game-changer. Here's a guide to help you navigate this crucial aspect:. Cookies: Smaller items like individual cookies can be priced in the range of $0.50 to $1.00. If they are a bit more lavish or larger, consider pricing them between $1.50 to $2.00.
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2. Went mad baking the quantity: I thought since it's my first bake sale I must go all the way to have a full massive stock of products. I was disappointed because since the duration of the sale was short, few people could come out to buy. I was left with bulk products and no customers to buy those products. 3.
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(CoGS x mark up) + CoGS= Sales Price. Here's what a mark-up looks like with my sugar cookie recipe: CoGS for 1 cookie ($0.66) 50 % mark up ($.66 x .50)+ 0.66-$0.99; Applying a 50% mark on a cookie that cost me $0.66 to produce, yields a sales price of $0.99 per cookie.
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Food Network did the math and found out how much each classic bake-sale option costs to make — so you can price it accordingly. By: Food Network Kitchen Photo by: Brian Kennedy ©2013.
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OUR BAKE SALE RECIPE PRICES: Rainbow Sprinkle Sugar Cookies : $2 for 1 cookie / $5 for 3 cookies $20 for 12 cookies. Strawberries and Cream Scones : $3 for 1 scone / $8 for 3 scones / $28 for 12 scones. Blueberry Lemon Loaves: $12 for traditional loaf / $4 per slice / $7 per mini loaf / $12 for bundle of 2 mini loaves / $24 for 4 mini loaves.
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Group certain goods together for special pricing. Get recipes for all of the baked goods prior to the sale and prepare a cheap cookbook to sell at the event.. Chocolate Chip Cookies: Chocolate chip cookies are definitely a bake sale favorite. Sell them individually or by the dozen for a discount. Fudge: This super simple fudge will help.
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In my group coaching program, the Bake Better Academy I recommend that bakers aim for a minimum of 30% profit. This means that if the cost of each cookie is $1, they should sell it for $1.30. (Remember that the cost includes ingredients, packaging, labeling, labor, and fixed and variable expenses)
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When pricing items for a bake sale, it is important to consider how much it will cost to make each item, as well as how much people are willing to pay for it. Generally, baked goods should be priced between $1 and $3, depending on the item. It is also important to have a variety of items available, so that people can find something they want to.
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Her fundraiser for Ukraine started with a minimum donation of $250 per cake, before switching to a raffle with $35 tickets. Polzine says some customers placed much higher bids. She ultimately raised $17,000; all proceeds were given to chef José Andrés' organization World Central Kitchen. Courtesy of Paola Velez.
