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Find Spicely Organic Saffron, 0.45 oz at Whole Foods Market. Get nutrition, ingredient, allergen, pricing and weekly sale information!. Amount per serving. Calories. 7 % Daily Value * Total Fat 0.12g. 0.15%. Sat Fat 0.03g. 0.15%.. Prices and availability are subject to change without notice. Offers are specific to store listed above and.


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By the pound, saffron tends to be the most expensive spice on the market. Requiring more than 150,000 flowers to produce a kilo, the price of saffron can range from $500 to as much as $4,500 per pound. At whole and grocery store levels, saffron can cost about $15 to $25 for a small .06-ounce unit. For instance, McCormick has a Spanish saffron.


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Depending on the state of the market, Insider reports that one pound of saffron can cost upward of $5,000 per pound. Further, due to its biologically difficult nature, these prices can fluctuate.


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Understanding the Price of Saffron: When it comes to saffron pricing, several factors need to be considered. The current price for saffron typically ranges around $1,100 per kilogram. However, it's important to note that prices may vary depending on factors such as quality, origin, and market conditions.


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Authentic Saffron. With prices ranging from $2,000 to $10,000 a pound, saffron is one of the most expensive spices in the market. If you're looking to buy authentic saffron, you should be able to tell which one's the real deal. In this article, you'll be able to: Learn the different types of saffron. Tell authentic saffron from fake ones.


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Negin cut saffron is one of the most globally prized saffron types due to its coloring (Corcin) and flavor (Safronal). What is the price of negin cut saffron? Currently at Slofoodgroup, 1 gram of negin cut saffron costs $7.99 or $98 for 1 oz.


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Stay up-to-date with the 2024 saffron price trends, gaining valuable insights into market dynamics and historical fluctuations. Whether you're a seasoned saffron connoisseur or a curious enthusiast, our guide equips you with the knowledge to assess saffron quality, navigate current market prices, and even negotiate effectively.


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For context, it takes 4,000 flowers to produce one ounce of saffron powder. The price per ounce can vary depending on quality, but some saffron varieties cost over $10,000 per kilogram.


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The export price per kilogram of Saffron from the US over the last five years has seen a significant increase. In 2017, the price was 11.87 US dollars per kilogram, and by 2021, it had risen to 30.86 US dollars per kilogram. The highest price was recorded in 2018 at 30.65 US dollars per kilogram, while the lowest was in 2014 at 5.33 US dollars.


Best Price Saffron Per KG for Saffron Buyers,Thailand saffron price

On top of that, saffron flowers (which need to be hand picked) only bloom one week per year and typically produce just three usable stigma threads per flower. After the flowers are harvested, the labor-intensive work of removing the stigma begins. It can take laborers up to 40 hours of handpicking stamens to produce 1 pound (0.45 kilograms) of.


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Narrator: Even in the expensive world of spices, saffron stands out. And real saffron can cost you over $10,000 per kilogram. Sought after for thousands of years as a spice, a dye, and a medicine.


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Why is saffron so expensive?

The cost of saffron is anywhere between $20 and $30 for a small .06-ounce unit you can find at most grocery stores. For example, McCormick sells a Spanish saffron that costs anywhere between $15 and $28 for a .06-ounce unit. According to CNN Money, saffron is the world's most expensive spice, having a price of $1,000 or even more.


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Discover price data of wholesale and farmgate prices of Saffron. See the price changes and trends of countries or varieties you are interested in. The price data on this page are wholesale price or farmgate price data collected from trusted local sources. These prices are intended for basic market indication and benchmarking only.


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Saffron Prices in 2024. At the time of writing, retail prices for saffron produced in the United States range from $349-$655 per pound, while U.S. saffron is available for wholesale at $244-$548.


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Saffron is often referred to as "red gold," for good reason—it's the world's most expensive spice, retailing for anywhere from $10 to $20 for a gram of the real stuff. It has a subtly sweet, hard-to-pin-down flavor and is a natural food dye. It's the key to unlocking the brilliant golden color of classic dishes such as bouillabaisse, risotto.