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Prepare to win the host of the year with this quick and easy recipe for the perfect lemon drop shot. Here's how they're made: Step 1: Shake the simple syrup, vodka, and lemon juice with ice cubes until chilled and frothy. Step 2: Make Lemon Sugar. Gently rub the lemon zest into the sugar on a small plate that is flat.
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To create a simple syrup, add equal parts water and sugar to a saucepan. Bring to a boil over high heat then reduce to medium-low heat and simmer until sugar is dissolved, stirring frequently. Remove from heat and allow to cool. For a single shot use 1 ounce of vodka, ½ ounce of lemon juice, and a generous splash of simple syrup.
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Directions. Rim a Martini or coupe glass with sugar and set aside to dry. Add vodka, orange liqueur, lemon juice, and simple syrup to a cocktail shaker. Add ice and shake until cold. Strain into.
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Mix well. Step 2: Place the martini glasses in the freezer for about 20 minutes so that it is chilled. Step 3: Take the glass out of the freezer, wet its rims using a lemon slice and dip it into the lemon zest and sugar mixture. Step 4: Now strain the prepared cocktail into the martini glass and garnish with a lemon twist.
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Juice the lemons. Fill a shaker full of ice. Add the lemon juice, vodka, and simple syrup to the shaker. Shake for 1-2 minutes or until the outside of the shaker is very cold. Pour into your chilled glasses and garnish with a slice of lemon. Serve immediately or cover with plastic wrap and chill until ready to serve.
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Make it uber fancy by mixing in some lemon zest. Place 1-2 tbsp of simple syrup on a second small plate. Dip the top of the shot glass into the simple syrup followed by the sugar to coat. Set aside. Fill a cocktail shaker with ice followed by the vodka, lemon juice and simple syrup. Shake well for 15-20 seconds.
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How to Make the Best Lemon Drop Martini Cocktail. How to Rim the Glass: Pour a thin layer of sugar onto a small plate. Take a lemon wedge and run it along the rim of the glass to moisten it. Then turn the glass upside down and dip the rim of the martini glass in the sugar at a 45-degree angle, rotating until coated. Chill the martini glass in.
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Instructions. Cut a notch in a lemon wedge, then run the lemon around the rim of a martini glass. Dip the edge of the rim into a plate of superfine sugar. Make the lemon twist. Place the vodka, Cointreau, lemon juice, and simple syrup in a cocktail shaker, fill it with ice, and shake until cold.
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First, make the lemon sugar to rim your martini glasses or use other cocktail glasses. Measure out the granulated sugar into a bowl. Zest a lemon with a microplane zester directly into the sugar, and stir with a spoon. If using immediately, transfer to a small plate or a wide bowl to where a martini glass can be dipped into it.
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1 — Zest one lemon. Add the zest to a small bowl and mix with the sugar. 2 — Rub the lemon around the to rim of a shot glass. This will help the lemon-sugar mixture stick better. 3 — Dip the rim of the shot glass into the lemon sugar mixture. 4 — Cut another lemon into thin slices and then into triangles.
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Pour a layer of sugar on a plate, then press both sides of the lemon wedge into the sugar, coating it completely. Set your sugared lemon wedge aside to let the juice saturate the sugar while you prepare the rest of the shot. Next, fill a cocktail shaker with ice and add 1 ounce of vodka, ½ ounce of simple syrup, and ½ ounce of lemon juice per.
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Steps. Coat the rim of a cocktail glass with sugar and set aside (do this a few minutes ahead so the sugar can dry and adhere well to the glass). Add the vodka, triple sec, lemon juice and simple syrup to a shaker with ice and shake until well-chilled. Strain into the prepared glass. The Lemon Drop is a sweet vodka cocktail that tastes like the.
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Instructions. In a shaker, with ice if your ingredients are not already chilled, combine the vodka, lemon juice, and simple syrup. Shake lightly to mix. If desired, dip the rims of the shot glasses in lemon juice and then in sugar to coat. Divide the mixture between 4 shot glasses and top with a lemon wedge, if desired.
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1. First, add 2 tablespoons of granulated sugar to a shallow plate. Use a lemon wedge to wet the rim of each of the four shot glasses. 2. Once coated with a thin layer of lemon juice, dip the rim of the glass into the sugar, turning the glass as you go to get a nice even coating.
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Use the lemon wedge to wet the glass rim, then dip glass into sugar. Set glass aside and being to assemble cocktail in shaker. Add vodka, triple sec, lemon juice and simple syrup in shaker with ice. Shake and strain into glass.
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Here's how to create lemon drop shots to serve 8. 8 lemon wedge dipped in sugar. 1 cup chilled vodka. 1/3 cup simple syrup. 1/2 cup lemon juice. Combine vodka, simple syrup, and lemon juice in a cocktail shaker with ice. Shake to chill. Pour into eight shot glasses and garnish with sugared lemon wedge.
