Homemade Baked Items LAYERED CAKE CUPS


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Add the dry ingredients to a microwave safe mug; flour, sugar, baking powder, and salt. Stir in the wet ingredients: milk, melted butter, and vanilla. Add sprinkles, if desired. Microwave for 70-90 seconds. For healthier mug cake, make these swaps: Milk: substitute skim milk


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Published: 06/28/2022 This post may contain affiliate links. Read our disclosure policy. These vanilla cupcakes are, by far, one of the most-loved recipes on this website. Using creamed butter, plus cake flour, sour cream, and egg whites (no yolks!), guarantees a soft, fluffy, and cake-like crumb.


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Then, make a well in the middle of the combined dry ingredients. Add in the wet ingredients. Add all of the wet ingredients (5 large egg whites, 1⅓ cups of milk, ½ cup of melted butter, and 2 teaspoons of vanilla extract) and combine. Bake. Fill each cupcake cavity ¾ full then bake at 350°F (175°C) for 12-15 minutes.


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Spray an 11 to 12-ounce microwave-safe mug or small bowl with cooking spray and then mix together cake mix, water and oil inside. Microwave on high for about 1 minute and 10 seconds to 1 minute and 30 seconds. Remove from microwave and allow mug to cool for a few minutes. Add frosting and sprinkles, if desired and enjoy!


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Instructions. In a medium sized mug (be sure it is microwave safe), add the vegetable oil, egg, milk and whatever flavoring you are using. Mix up these ingredients until well combined. Add the flour, sugar, cocoa powder and salt. Again mix until well combined. If you are using any of the suggested add ins, now's the time to add them.


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1 box devil's food cake mix 3 eggs ½ C. oil ¾ C. buttermilk or milk ¾ C. sour cream 2 tsp. vanilla extract Green Minty Cream Filling: 1 ¼ C. butter softened 1 ½ tsp. peppermint extract 4-5 C. powdered sugar green food dye optional Chocolate Mint Buttercream: 1 ¼ C. butter softened ½ C. unsweetened cocoa powder 1 ½ tsp. peppermint extract


Cake in a Cup Recipe. Gooey chocolate cake in 3 minutes!

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Recipes Desserts Cakes Mug Cake Recipes Easy Microwave Chocolate Mug Cake 4.5 (2,148) 1,817 Reviews 526 Photos This chocolate mug cake is made in the microwave for a fudgy, chocolaty treat that is truly decadent. It's a great recipe for nights when I need a yummy dessert that's ready in less than 10 minutes!


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Instructions. Add butter to your mug. Microwave until melted. Stir vanilla extract, milk and sugar into the butter. Add flour, baking powder and salt and stir until just combined. Microwave mug cake 1.5 to 2 minutes. Be careful removing the mug from the microwave as it may be hot.


Homemade Baked Items LAYERED CAKE CUPS

published: May 11, 2020 updated: Sep 6, 2023 Jump to Recipe Print Recipe 73 shares This post may contain affiliate sales links. Please read my disclosure policy. This Easy Homemade Vanilla Cupcakes Recipe makes perfectly moist, completely irresistible cupcakes!


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My Cup of Cake Make a chocolate soufflé in under three minutes.

Creaming butter and sugar together makes quite a fabulous cupcake, but sometimes you just want quick and easy and to barely even need to use a mixer. I mean, basically like a box mix but not, you know? These are those cupcakes. The "OG cupcake" was that way too, but used butter and were a little denser. These cupcakes use oil and are lighter.


Using Edible Icing Sheets Your Cup of Cake

The Cuppa Cuppa Cuppa Cake is a the sweet creation of Truvy (Dolly Parton) from one of the all-time best classic movies, Steel Magnolias. After recently seeing a friend of mine in a local theater production of the film, the spark to try to bake the famous cake was reignited.


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Pour both dry cake mixes into a gallon-size Ziploc bag. Zip it up tight and begin to shake it well to make sure cake mixes are combined thoroughly. In a microwave-safe mug (you do not need to grease the mug), combine 3 tablespoons of the combined cake mixes with 2 tablespoons of water. Stir well until completely combined.


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Stir in sour cream and vanilla. Stir in flour and baking powders. In a separate cup or ramekin, combine all topping ingredients. Mix with fingers. Add crumb topping mixture to cup on top of cake mixture. Microwave. Start with 1 minute, then 10 seconds more until it's done to your liking.


Cake in a Cup Recipe. Gooey chocolate cake in 3 minutes!

The Pioneer Woman Chocolate Cake in a Mug A perennial favorite, Ree's chocolate cake in a mug will truly make your skirt fly up! Get the recipe. SHOP SPRINKLES RALPH SMITH Red Velvet Mug Cake Need some red velvet cake in your life ASAP? Make Ree's easy mug cake version—complete with the classic cream cheese frosting.