Slow Cooker Grape Jelly Meatballs The Magical Slow Cooker


BBQ and Grape Jelly Crockpot Meatballs Recipe Crock pot meatballs

Instructions. Add the BBQ sauce and grape jelly to a slow cooker (4 quart or larger). Stir to combine (some lumps are ok). Add the frozen meatballs to the crock pot. Stir to coat the meatballs in sauce. Cover and cook on low for 4-5 hours (or high for 2-3 hours). Keep on the warm setting until ready to serve.


Grape Jelly and BBQ Meatballs Healthier Steps

1 cup of ketchup. 3/4 cup of grape jelly. Place your saucepan over low heat and pour in the ketchup. Add the grape jelly next. Using a whisk, combine both the ketchup and grape jelly until they are fully blended. The base of your BBQ sauce is now taking shape.


Grape Jelly Little Smokies Meg's Everyday Indulgence

Stovetop. In a large deep skillet or saute pan over medium heat, combine grape jelly, spicy barbecue sauce and red chili flakes. Cook, stirring often, until bubbly. Stir in thawed or fresh cooked meatballs and coat completely with the sauce. Reduce heat to medium-low, cover and cook for about 15 minutes, or until meatballs are heated through.


BBQ Grape Jelly Meatballs Yellow Bliss Road

By breathing new life into the Grape Jelly Barbecue Sauce, you'll impress your friends and family with every bite. So, gather your ingredients, unleash your creativity, and dive into the world of flavor-packed barbecue sauce. Further reading: BBQ Pulled Pork Sides. Address: 923 South Marion Road, Sioux Falls, South Dakota, 57107.


Grape Jelly Barbecue Sauce

I like this a lot for ribs, pulled pork or chicken. I make what I need rather than using a full bottle of BBQ sauce and this is why I use ratios instead of measurements. Prep Time 2 mins. Cook Time 10 mins. Total Time 12 mins. Course: BBQ sauce. Cuisine: American. Keyword: bbq sauce, grape jelly bbs sauce. Author: Shawn.


BBQ Grape Jelly Meatball Recipe

How to Make Crockpot BBQ Meatballs. Add ingredients to crockpot. Pour grape jelly and BBQ sauce in the bottom of your crockpot. Add in the meatballs and stir until fully coated. Cook meatballs in crockpot. Cook frozen meatballs in crockpot for 2 to 3 hours on high, or until warm. Make sure to stir a few times throughout.


Grape Jelly Meatballs TOP RECIPES FOOD

Step-by-step instructions with photos. In a medium-sized bowl, combine BBQ sauce, chili sauce, and grape jelly until well combined. Place the miniature smoked sausages in the slow cooker. Pour the sauce mixture over the sausages, ensuring that each sausage is coated evenly. Gently stir the sausages to ensure they are well coated with the sauce.


Slow Cooker Grape Jelly Meatballs Sugar and Soul

If you prefer a sweeter sauce, add more jelly. For a tangier flavor, reduce the amount. Enhance the depth: Incorporate ingredients like Worcestershire sauce, soy sauce, or balsamic vinegar to add complexity to the sauce. Let it simmer: Allow the sauce to simmer for at least 15 minutes to let the flavors meld together.


Grape Jelly Little Smokies (One Pot) One Pot Recipes

Spray the insert of a 3-quart crockpot with cooking spray or use a crockpot liner. Combine BBQ sauce and grape jelly together in the crock pot. Add the little smokies and stir. Cook on low heat for 2-3 hours or until warmed through.


Grape Jelly BBQ Meatballs Amanda's Easy Recipes

STEP ONE: Pour the BBQ sauce and scoop the grape jelly into the crock pot. Stir well to combine. STEP TWO: Drop the frozen meatballs into the crockpot, folding them into the sauce until each meatball is thoroughly coated. STEP THREE: Cook on low for 4-5 hours or on high for 2-3 hours. Stir periodically so everything cooks and heats evenly.


Slow Cooker Grape Jelly Meatballs Grape jelly meatballs, Crockpot

Stove Top. In a bowl, combine barbecue sauce, grape jelly, garlic powder and cayenne pepper until smooth. In a non-stick pan, add the Little Smokies and pour the barbecue sauce mixture. Set stove heat to medium or between medium-low. Simmer for 15 to 20 minutes.


Grape Jelly Barbecue Sauce, Updated Frugal Hausfrau

Here's a simple recipe to create your own BBQ sauce with ketchup and grape jelly. To start, gather the following ingredients: 1 cup of ketchup, 1 cup of grape jelly, 1/4 cup of apple cider vinegar, 1 tablespoon of Worcestershire sauce, 1 teaspoon of garlic powder, and 1 teaspoon of onion powder.


SlowCooker Grape Jelly Meatballs Are A Game Day Must Recipe Grape

1⁄2 teaspoon salt. 1⁄2 teaspoon black pepper. Combine the grape jelly and barbecue sauce together in a sauce pan until the grape jelly melts. Stir in the ketchup, hot sauce, lemon juice, and minced garlic. Add the rosemary, salt, and black pepper. Serve on anything you like. Recommend: Pork chops, chicken, or meatballs.


22 Best Ideas Meatball Grape Jelly Bbq Sauce Home, Family, Style and

Combine the ingredients in a mixing bowl. Mix with a whisk a few minutes. Use to glaze your favorite meat or use as a BBQ dipping sauce. 1 Cup Grape Jelly, 1 Cup BBQ Sauce, 1/2 Cup Open Pit Original BBQ Sauce. If you prefer to use as a dipping sauce, it will be smoother if you heat a few minutes to melt the grape jelly.


Slow Cooker Grape Jelly Meatballs The Magical Slow Cooker

Transfer your well-mixed sauce to a saucepan. Place it on the stove over medium heat to allow the flavors to develop and meld together. Bring the mixture to a slight simmer, not a full boil, and let it simmer for 10-15 minutes, stirring occasionally. During this time, the sauce thickens, and the flavors intensify.


Crockpot BBQ Grape Jelly Meatballs Taste and Tell

Mix the grape jelly and the barbecue sauce and add the meatballs to it. Simmer for about 45 minutes till they are cooked well or till the sauce thickens. Use some lean beef and shape into 1 inch meatballs. Place on baking sheet and bake at 350 degrees F temperature for 20-25 minutes. Now place in the prepared sauce.